After various winemaking experiences in Burgundy, Languedoc and New-Zealand, Marc participated in 2002 in the growth of the family vineyard, hands-on in the fields, but also creating the wines and commercializing them. Meet him while touring Villargeau or during a wine tasting in France: Villargeau wine is his passion!
A completely different journey led Yves to the Domaine de Villargeau: after a few years spent trying to improve the production of malting barley in Eastern Europe, followed by two years collaborating with Peruvian farmers on the Altiplano, he came back to the family estate: taking care of plants, protecting biodiversity and maintaining natural balances, he’s like a fish in water!
After agricultural engineering studies, Christophe started working in the Bordeaux wine sector, before going to Champagne. Two years in the French region of Centre-Loire as technical manager of quality Sauvignon seedlings inspired him to embark on the wonderful journey of winemaking. You will see him around the estate: ask him about the vines, he will tell you everything!